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Friday 28th August
Chef Snacks
Back Garlic Straws
Carrot ketchup
Contains: Gluten, Sulphites
To Start
Cheese Soufflé
Smoked cheese sauce, tomato salsa, hazelnut granola
Contains: Gluten, Dairy, Sulphites ,Nuts, Eggs
Main Course
Confit Pork Belly
Fondant potato, cider jus, pickled cherries, celeriac puree
Contains: Sulphites ,Dairy, Gluten, Celery
Or
Wild Mushroom Pearl Barley Risotto
Balsamic pearls, mushroom jus, Parmesan crisps, mushroom suet log
Contains: Gluten, Sulphites, Dairy, Eggs, Celery
To Finish
Eton Mess
Compressed strawberries, meringue, pistachio dacquoise sponge, elderflower and gooseberry curd
Contains: Sulphites, Dairy, Nuts, Eggs
Afters
Vanilla Fudge
Contains: Dairy, Soya
